ThanQ Bites

What food would you say is your specialty?

I hand-roll my smoked and pulled pork, coat it in a mix of cornbread and panko, and fry it till it’s crispy on the outside and tender inside. I call ’em ThanQ Bites. Sometimes I drop a little cube of cheese in the middle…just enough to make them have a gooey center…😋🤤

Real People. Real Stories. Real Good.

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What’s your signature BBQ move? Drop your recipe or method below.

The porch is always open for good food and good stories. What do you make that people always ask for the recipe?

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Real People. Real Stories. Real Good. — Smoke-N-Focus Media

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